If you have not yet had the opportunity to meet the Wogaboo restaurants from Madrid, now you have a good excuse to go on a Friday night to enjoy a tasting menu from one of the countries of international cuisine they offer.
During this new season, the Friday dinners of each month they will be dedicated to a specific country and, thus, during the month of October the protagonist is the thailand cuisine.
East Thai cuisine tasting menu, which has a price of 19.90 euros, allows you to try various specialty of that exotic country.
Specifically, the Wogaboo tasting menu It includes Gai Satay (chicken satay with peanuts), Som tum (spicy papaya salad), Pad Thai Gung Soa (noodles with prawns), Masaman Nuea (Masaman Veal Curry, with potatoes, jasmine rice and cinnamon), and as a dessert, Kaho Mamuang (rice and mango).
Tasting menu of Thai cuisine at Wogaboo restaurants in Madrid
In addition, if you are going to have dinner in these Thai cooking days, you participate in the raffle of various prizes, among which the most prominent is a trip for two people of a week to Bangkok.
Currently in Madrid there are six stores in the chain of Wogaboo restaurants, where you can find fusion kitchen with international specialties especially from Eastern countries, but also from other cuisines such as Mexican or Peruvian.
In their establishments with very urban environment, and with the kitchen address of Javier Aparicio, who will work at La Broche with Sergi Arola, in the next months at the dinner of the vierners will be other kitchens that take center stage in the Wogaboo restaurants.
So, in November it will be the Peruvian cuisine the protagonist; in december, the New York cuisine; in January, the host country will be Indonesia; in February, Jamaica; in March, Russia; and in April, Australia.<>